Menu
Menu
Ultimit Breakfast Menu 1
R125 per person which includes free serving station, cutlery and crockery
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Bacon Rashers
Crispy from the Flat Top Braai
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Pork Sausages
Cooked on the Flat Top Braai
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Scrambled Eggs
Cooked on the Flat Top Braai
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Grilled Tomatoes
Cooked on the Flat Top Braai
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Mushrooms & Onions
Cooked on the Flat Top Braai
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Freshly Baked Plaas Bread
Served with Butter and Jam
Our Ultimit Breakfast 1 menu is designed for a minimum of 20 guests. Not 20guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Ultimit Breakfast Menu 2
R135 per person which includes free serving station, cutlery and crockery
-
Bacon Rashers
Crispy from the Flat Top Braai
-
Pork Sausages
Cooked on the Flat Top Braai
-
Scrambled Eggs
Cooked on the Flat Top Braai
-
Grilled Tomatoes
Cooked on the Flat Top Braai
-
Mushrooms & Onions
Cooked on the Flat Top Braai
-
Freshly Baked Plaas Bread
Served with Butter and Jam
-
Flapjacks
Served with Grated Cheese
Our Ultimit Breakfast 2 menu is designed for a minimum of 20 guests. Not 20guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Creamy Chicken Potjie
R125 per person which includes free serving station, cutlery and crockery
Our creamy chicken potjie may not always be the first choice, but it definitely should be! This delectable dish will leave you craving more with each bite. Creamy heaven!
Served with basmati rice and fresh rolls, it’s a delightful culinary experience.
Our Chicken potjie is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Creamy Pork Potjie
R125 per person which includes free serving station, cutlery and crockery
Our creamy pork potjie may not always be the first choice, but it definitely should be! This delectable dish will leave you craving more with each bite. Creamy heaven!
Served with basmati rice and fresh rolls, it’s a delightful culinary experience.
Our pork potjie is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Red Wine & Coke Lamb Potjie
R135 per person which includes free serving station, cutlery and crockery
Our red wine and coke oxtail potjie is a beloved choice among our guests. The blend of red wine, coke (sweet notes), and farm-fresh veggies creates a delectable flavour profile that you can almost taste already.
Served with basmati rice and fresh rolls, it’s a delightful culinary experience.
Our Lamb potjie is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Red Wine & Coke Oxtail Potjie
R135 per person which includes free serving station, cutlery and crockery
Our red wine and coke oxtail potjie is a beloved choice among our guests. The blend of red wine, coke (sweet notes), and farm-fresh veggies creates a delectable flavor profile that you can almost taste already.
Served with basmati rice and fresh rolls, it’s a delightful culinary experience.
Our Oxtail potjie is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Lamb Braai Menu
R195 per person which includes free serving station, cutlery and crockery
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Lamb Chops
grilled on the charcoal Braai
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Boerewors Pieces
grilled on the charcoal Braai
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Chicken Drumstick
grilled on the charcoal BraaI
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Creamy Potato Salad
a Braai favorite
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Greek Salad
served with salad dressing
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Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our Lamb Braai menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Pork Braai Menu
R185 per person which includes free serving station, cutlery and crockery
-
Pork Chops
grilled on the charcoal Braai
-
Boerewors Pieces
grilled on the charcoal Braai
-
Chicken Drumstick
grilled on the charcoal BraaI
-
Creamy Potato Salad
a Braai favorite
-
Greek Salad
served with salad dressing
-
Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our Pork Braai menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Sirloin Braai Menu
R190 per person which includes free serving station, cutlery and crockery
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Sirloin
grilled on the charcoal Braai
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Boerewors Pieces
grilled on the charcoal Braai
-
Chicken Drumstick
grilled on the charcoal BraaI
-
Creamy Potato Salad
a Braai favorite
-
Greek Salad
served with salad dressing
-
Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our Sirloin Braai menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Lamb Roll on the Spitbraai
R170 per person which includes free serving station, cutlery and crockery
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Deboned A-grade Lamb Roll
grilled in the Spitbraai basted with our popular Spitbraai basting
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Chicken Pieces
grilled in the Spitbraai basted with our Spitbraai basting
-
Baby Potatoes
grilled in the Spitbraai tossed with salt, pepper, rosemary and garlic butter
-
Grilled Veggies
Cooked on the Spitbraai tossed with salt, pepper and thyme
-
Greek Salad
served with salad dressing
-
Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our lamb roll menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
2 Meat Roll on the Spitbraai
R185 per person which includes free serving station, cutlery and crockery
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Deboned A-grade Lamb Roll
grilled in the Spitbraai basted with our popular Spitbraai basting
-
Deboned Pork Roll
grilled in the Spitbraai basted with our populate Spitbraai basting
-
Chicken Pieces
grilled in the Spitbraai basted with our Spitbraai basting
-
Baby Potatoes
grilled in the Spitbraai tossed with salt, pepper, rosemary and garlic butter
-
Grilled Veggies
Cooked on the Spitbraai tossed with salt, pepper and thyme
-
Greek Salad
served with salad dressing
-
Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our 2-meat roll menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
3 Meat Roll on the Spitbraai
R200 per person which includes free serving station, cutlery and crockery
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Deboned A-grade Lamb Roll
grilled in the Spitbraai basted with our popular Spitbraai basting
-
Beef Roll
grilled in the Spitbraai basted with our popular Spitbraai basting
-
Deboned Pork Roll
grilled in the Spitbraai basted with our populate Spitbraai basting
-
Chicken Pieces
grilled in the Spitbraai basted with our Spitbraai basting
-
Baby Potatoes
grilled in the Spitbraai tossed with salt, pepper, rosemary and garlic butter
-
Grilled Veggies
Cooked on the Spitbraai tossed with salt, pepper and thyme
-
Greek Salad
served with salad dressing
-
Freshly baked garlic loaves
-
Savoury pap
you going to love this new addition to our menu
Our 3-meat roll menu is designed for a minimum of 30 guests. Not 30 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Whole Lamb Menu 1
R195 per person which includes free serving station, cutlery and crockery
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Whole A-grade Lamb
grilled in the Spitbraai basted with our popular Spitbraai basting
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Chicken Pieces
grilled in the Spitbraai basted with our Spitbraai basting
-
Baby Potatoes
grilled in the Spitbraai tossed with salt, pepper, rosemary and garlic butter
-
Grilled Veggies
Cooked in the Spitbraai tossed with salt, pepper and thyme
-
Greek Salad
served with salad dressing
-
Freshly Baked Garlic Bread
-
Savoury Pap
you going to love this new addition to our menu
Our whole lamb menus are designed for a minimum of 35 guests. Not 35 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined on the distance and size of function.
Whole Lamb Menu 2
R215 per person which includes free serving station, cutlery and crockery
-
Whole A-grade Lamb
grilled in the Spitbraai basted with our popular Spitbraai basting
-
Chicken Pieces
grilled in the Spitbraai basted with our Spitbraai basting
-
Boerewors Pieces
grilled on the charcoal Braai
-
Baby Potatoes
grilled in the Spitbraai tossed with salt, pepper, rosemary and garlic butter
-
Grilled Veggies
Cooked in the Spitbraai tossed with salt, pepper and thyme
-
Greek Salad
served with salad dressing
-
Creamy Potato Salad
-
Freshly Baked Garlic Bread
-
Savoury Pap
you going to love this new addition to our menu
Our whole lamb menus are designed for a minimum of 35 guests. Not 35 guests at your event? You can still order this menu, just ensure that you guests are hungry and that you have containers on standby in case there are leftovers. Spitbraai chef and travel costs will be determined by the travel distance and size of function.
Spitbraai & Extras
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Pap & GravyR20.00
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Cheesy PapR25.00
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Mini Corn on the CobR10.00
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Cheese RollsR10.00
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Banana SaladR25.00
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Peppermint Crisp TartR35.00
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Creamy Pap TartR30.00
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Savoury PapR15.00
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Portuguese RollsR10.00
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Potato SaladR25.00
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Malva & CustardR35.00
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Cremora TartR30.00
Ultimit Fun Package
R100 per person This option is only available as an add-on to one of our main menus.
- Slushy machine hire (single or double machine depending on size of the function)
- One syrup supplied with each machine (big variety to choose from)
- Slushy cups and straws
- Popcorn machine with 1kg popcorn kernels and popcorn packets
- Candy-floss machine with sticks and flavoured sugar
Basic Decor & Extras
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Rectangular Trestle TableR60.00
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Rectangular Table ClothR50.00
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Table RunnerR30.00
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NapkinR8.00
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Plastic Armless ChairR15.00
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Chair Cover PlainR15.00
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Side PlateR8.00
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Coffee Mug & SaucerR8.00
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Beer Willy TumblerR5.00
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Cognac GlassR8.00
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Gin GlassR8.00
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Whiskey GlassR5.00
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Juice TumblerR5.00
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Sherry GlassR8.00
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Shooter GlassR4.00
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Urn KettleR50.00